Gastroenterology Prometric Exam

Administered by Dubai Health Authority (DHA)

Duration: 3 Hours

Number of Questions: 150

Pass Score: 65%

Fee: USD 280

Exam Code: GES5171

Key Exam Insights for DHA Gastroenterology Exam Blueprint:

This exam consists of 150 MCQs and lasts 3 hours. Below is a breakdown of the key areas and what to focus on for each section:

Exam Coverage:

1. Gastroenterology Nutrition Motility Disorders

   • Focus: Disorders like gastroparesis, intestinal pseudo-obstruction, and irritable bowel syndrome.
   • Tips:
     • Understand the diagnostic approach and management of motility disorders.
     • Familiarize yourself with nutritional support strategies for gastrointestinal conditions.

2. Gastrointestinal Malignancies

   • Focus: Cancers of the esophagus, stomach, pancreas, liver, and colorectal regions.
   • Tips:
     • Review the risk factors, screening guidelines, and treatment options for GI malignancies.
     • Understand the role of endoscopic and radiological evaluation in diagnosis.

3. Inflammatory Bowel Diseases (IBD), Small and Large Intestine

   • Focus: Crohn’s disease, ulcerative colitis, and other inflammatory conditions.
   • Tips:
     • Review the pathophysiology, clinical presentation, and management strategies for IBD.
     • Understand the indications for surgical interventions in refractory cases.

4. Gastrointestinal Bleeding

   • Focus: Management of upper and lower GI bleeding, including variceal and non-variceal bleeding.
   • Tips:
     • Learn the initial stabilization and resuscitation strategies for acute GI bleeding.
     • Familiarize yourself with the endoscopic techniques used in diagnosis and management.

5. Esophageal and Gastric Diseases

   • Focus: GERD, Barrett's esophagus, peptic ulcer disease, and Helicobacter pylori infection.
   • Tips:
     • Understand the diagnostic approach and management of common esophageal and gastric conditions.
     • Review the role of proton pump inhibitors and H. pylori eradication therapy.

6. Liver and Liver-Related Conditions and Diseases

   • Focus: Hepatitis, cirrhosis, liver failure, and portal hypertension.
   • Tips:
     • Review the diagnostic criteria and management of chronic liver diseases.
     • Understand the complications of cirrhosis, including ascites, encephalopathy, and variceal bleeding.

7. Miscellaneous

   • Focus: Pancreaticobiliary diseases, including pancreatitis and cholangitis.
   • Tips:
     • Learn the management of acute and chronic pancreatitis.
     • Understand the diagnostic and therapeutic approach to biliary obstruction.

8. Patient Safety

   • Focus: Preventing complications during GI procedures and ensuring patient safety in GI practice.
   • Tips:
     • Emphasize the importance of proper sedation and monitoring during endoscopic procedures.
     • Review guidelines for the prevention of procedure-related infections.

9. Professionalism and Ethics

   • Focus: Ethical issues in gastroenterology, including informed consent and patient communication.
   • Tips:
     • Understand the ethical considerations in managing chronic diseases and end-of-life care.
     • Emphasize the importance of shared decision-making and patient-centered care.

General Study Strategies:

1. Blueprint Review:
   Focus on high-yield topics like GI malignancies, liver diseases, and inflammatory bowel diseases.

2. Textbook Reference:
   Utilize standard references such as "Sleisenger and Fordtran's Gastrointestinal and Liver Disease" and "Mayo Clinic Gastroenterology and Hepatology Board Review."

3. Practice Questions:
   Engage with gastroenterology-specific question banks to reinforce knowledge and assess readiness.

4. Mock Exams:
   Simulate real exam conditions to practice time management and refine test-taking strategies.

5. Patient Safety and Ethics:
   Emphasize patient safety protocols and ethical considerations, particularly in managing chronic GI conditions.

By tailoring your study approach to this blueprint, you’ll be better prepared to handle the content distribution and time constraints of the DHA Gastroenterology Prometric Exam